
THE PERSON BEHIND THE APRON
Hello,
I’m Sher.
A Canadian in Ecuador, an avid baker, and a lifelong cookie enthusiast. These days, Cookie Kook is based in Tababela, near Quito airport.
From oatmeal raisin to a cinnamon swirl, I love the familiar comfort of a homemade cookie—and having a little fun with the flavours.
Meet the cookies ↗BAKING & SHARING
Good things come
out of the kitchen.
Cookie Kook has been part of market days in Cotacachi and baking sessions with fellow food lovers. The photos and flavours here offer a taste of that story.
Alongside the cookies, Sher has taught classes and offered individual cookie coaching. Want to learn something new, or ask what she’s baking next? Start a conversation.
